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Speakers

Nick Summers: Speaking at the Street Food Live

Nick Summers

NCASS

Street Food Safety
Mark Laurie: Speaking at the Street Food Live

Mark Laurie

NCASS

Street Food - the future
Nick Summers: Speaking at the Street Food Live

Nick Summers

NCASS

What Makes a Good Business a Great Business?
Alan Fox: Speaking at the Street Food Live

Alan Fox

NCASS

Mobile Catering – from streets to fields, lessons from the experts.
Alan Fox: Speaking at the Street Food Live

Alan Fox

NCASS

Mobile Catering – from streets to fields, lessons from the experts.
Mark Laurie: Speaking at the Street Food Live

Mark Laurie

NCASS

Road to Restaurant
Alan Fox: Speaking at the Street Food Live

Alan Fox

NCASS

Driving your food brand
Alan Fox: Speaking at the Street Food Live

Alan Fox

NCASS

Driving your food brand
Ajmal Mushtaq: Speaking at the Street Food Live

Ajmal Mushtaq

Mushtaqs

How Mushtaqs Became the Biggest Takeaway Operation in Britain
David Sturdee: Speaking at the Street Food Live

David Sturdee

Pizza Hut Europe/Yum! Brands

Culture, Technology and the Need for Easier
Des Pheby: Speaking at the Street Food Live

Des Pheby

Pheby Food Concepts Group

Franchising & Entrepreneurship
Joel Satchi: Speaking at the Street Food Live

Joel Satchi

EMenuNow

Cutting The Nonsense – The Tech That Will Actually Help Your Business Thrive Post-covid

Brandie Deignan: Speaking at the Street Food Live

Brandie Deignan

ex Managing Director - Marco Pierre White Restaurants, Now CEO in NHS Primary Care

Recipe for Success - the Branded Restaurant with a twist of celebrity
Fernando Garcia Calvo: Speaking at the Street Food Live

Fernando Garcia Calvo

Aspiegel SE

Improve conversions online when users are searching
Charlotte Radcliffe: Speaking at the Street Food Live

Charlotte Radcliffe

The Nutrition Consultant

The Future of the Healthy Takeaway
Matt Bushby: Speaking at the Street Food Live

Matt Bushby

Just Eat

Marketing for Growth
Zhong Xu: Speaking at the Street Food Live

Zhong Xu

Deliverect

The power of connected systems: boosting sales!
Amy Heather: Speaking at the Street Food Live

Amy Heather

Just Eat

Food Delivery Evolution
Danny de Ruiter: Speaking at the Street Food Live

Danny de Ruiter

Benugo

Hospitality Supply Chain value through relationships & success to the business
Alan Rawlins: Speaking at the Street Food Live

Alan Rawlins

Kaleidoscope Property Consulting Limited

Negotiating Commercial Property Deals, really, How Hard Can It Be?
Heather Landex: Speaking at the Street Food Live

Heather Landex

Inclusive Food Service Ltd

Inclusivity – what is it? How to earn more, risk less.
Richard Forshaw-Smith: Speaking at the Street Food Live

Richard Forshaw-Smith

RFS Marketing & Communications Ltd

From Lockdown ‘Likes’ To Long Term Love
Brendan Sweeney & Tony Roy: Speaking at the Street Food Live

Brendan Sweeney & Tony Roy

Popmenu

Online Menu Makeovers: How to Boost Your Traffic and Sales
Colin Mackie: Speaking at the Street Food Live

Colin Mackie

ENS Group

Ensure your high-touch technology is always safe to use
Claire Roper: Speaking at the Street Food Live

Claire Roper

Quorn Foods

Making your outlet a meat free destination
Sam and Leo: Speaking at the Street Food Live

Sam and Leo

Peckwater Brands

Why you need to be running a Virtual Brand
Brendan Sweeney and Tony Roy: Speaking at the Street Food Live

Brendan Sweeney and Tony Roy

Popmenu

Digital Remarketing Techniques Proven to Turn New Guests into Regulars
Andy Bartlett: Speaking at the Street Food Live

Andy Bartlett

Roam Local App

Helping our High Streets Bounce Back - Empowering Post Pandemic Success
Ben Rawal: Speaking at the Street Food Live

Ben Rawal

Soft Skills

Creating a High Performing and Emotionally Intelligent Team
Brendan Sweeney and Tony Roy: Speaking at the Street Food Live

Brendan Sweeney and Tony Roy

Popmenu

Always On: How to Capture Your Full Revenue Potential
Keith Lewin: Speaking at the Street Food Live

Keith Lewin

PostTag

Have you really arrived at your destination?
Quentin Preuvot: Speaking at the Street Food Live

Quentin Preuvot

Clover

Integrated Payments for Restaurants
Gurpreet Saundh: Speaking at the Street Food Live

Gurpreet Saundh

Unilever

On demand delivery
Adrian Thompson: Speaking at the Street Food Live

Adrian Thompson

imageHOLDERS Ltd

Post-pandemic self-service: Helping businesses adapt to a world with, and after, Covid-19
Tom Edwards: Speaking at the Street Food Live

Tom Edwards

OASys

Cash Control in a Cashless World
Brendan Sweeney & Tony Roy: Speaking at the Street Food Live

Brendan Sweeney & Tony Roy

Popmenu

How to Improve Your Guest Experience and Grow Through Automation
Victoria Searl: Speaking at the Street Food Live

Victoria Searl

DataHawks

Why You Need to Bring Marketing into the Boardroom - and Fast!
Danielle Jeeves: Speaking at the Street Food Live

Danielle Jeeves

Cleveland Scott York LLP

Intellectual property protection in the food and drink industry
Brian McClafferty: Speaking at the Street Food Live

Brian McClafferty

Zapaygo

The future of work: How industry is overcoming staffing shortages
Gareth ONeill: Speaking at the Street Food Live

Gareth ONeill

Environmental Products & Services Ltd

Grease Management Certification
John Hines: Speaking at the Street Food Live

John Hines

Yum Yum Sushi Desserts

Staying beyond the curve: serving up innovation
Javed Laher: Speaking at the Street Food Live

Javed Laher

Chef 33

Delivery Disruption: What is the future of online ordering
Armando Avila Kramis: Speaking at the Street Food Live

Armando Avila Kramis

Zuplyit - Airtouch

Panel Title: Delivery Disruption: What is the future of online ordering
Ed Nutting: Speaking at the Street Food Live

Ed Nutting

Stint

Panel Title - Keeping service fast: ensuring customers aren''t left waiting
Shabbir Mookhtiar: Speaking at the Street Food Live

Shabbir Mookhtiar

Cook My Grub

Panel - What''s the future of ordering
Dinesh Patil: Speaking at the Street Food Live

Dinesh Patil

Cook My Grub

Panel - What''s the future of ordering
Rahul Ithape: Speaking at the Street Food Live

Rahul Ithape

The Flavor Factory Global Limited

Panel - Staying beyond the curve: serving up innovation
Tim Flynn: Speaking at the Street Food Live

Tim Flynn

All Axis Studio

Panel - Simple steps to make your brand successful
Ludovica De Pieri: Speaking at the Street Food Live

Ludovica De Pieri

Reveal My Food

Panel - Being Aware of Customers Needs: How to avoid costly mistakes
Tim Butler: Speaking at the Street Food Live

Tim Butler

Store Performance Ltd

Improving the guest experience with robots, AI and automated machines
Nick Baskett: Speaking at the Street Food Live

Nick Baskett

Bartalks Limited

Panel - Health and Wellness: Brewing up a Healthier range
Jamie Moore: Speaking at the Street Food Live

Jamie Moore

Kbox Global

Panel - Join the revolution - Get Delivering
Jamie Moore: Speaking at the Street Food Live

Jamie Moore

Kbox Global

Panel - Being Aware of Customers Needs: How to avoid costly mistakes
Jamie Moore: Speaking at the Street Food Live

Jamie Moore

Kbox Global

Panel - Staying beyond the curve: serving up innovation
Scott Randles: Speaking at the Street Food Live

Scott Randles

ANI

Panel-Being Aware of Customers Needs: How to avoid costly mistakes
Andy Welch: Speaking at the Street Food Live

Andy Welch

Seriously Low Carb (Keeto Life Ltd)

Panel - Simple steps to make your brand successful
Andy Welch: Speaking at the Street Food Live

Andy Welch

Seriously Low Carb (Keeto Life Ltd)

Panel - Health and Wellness Panel
Pierre Dutaret: Speaking at the Street Food Live

Pierre Dutaret

Libeo

Panel : The tech trends driving growth in 2021
Nick Millward: Speaking at the Street Food Live

Nick Millward

Kaleyra

Mobile experience for the modern-day customers
Philippa Charlton: Speaking at the Street Food Live

Philippa Charlton

QSR Media

Panel - Simple Steps to Make Your Brand Successful
Fionn Hart: Speaking at the Street Food Live

Fionn Hart

Flipdish

Panel - Staying beyond the curve: serving up innovation
Dean Sellis: Speaking at the Street Food Live

Dean Sellis

Director of Technology - Just Eat for Business

Innovation Awards Judge
Ben Taylor: Speaking at the Street Food Live

Ben Taylor

Head of Off Premise - Nando''s UK & IRE

Innovation Awards Judge
Alper Zan: Speaking at the Street Food Live

Alper Zan

Hospitality Professional

Judge
Kathya Campos: Speaking at the Street Food Live

Kathya Campos

Head of Design - Bella Italia

Innovation Awards Judge
Antonio Vigorito: Speaking at the Street Food Live

Antonio Vigorito

Vice Chairman - Food and Beverage Manager Association

Judge
Yildiz Oktar: Speaking at the Street Food Live

Yildiz Oktar

Technical Manager EMEA - Vita Coco

Judge
Andrew Crook: Speaking at the Street Food Live

Andrew Crook

President - National Federation of Fish Friers

Judge
Elton Gray: Speaking at the Street Food Live

Elton Gray

Creams Franchising Ltd

Innovation Awards Judge
Mark McGlinn: Speaking at the Street Food Live

Mark McGlinn

Takeout Solutions Ltd, Food on the Move Today

Join the revolution - Get Delivering
David Porter: Speaking at the Street Food Live

David Porter

Surge Marketing

Panel- Simple steps to make your brand successful
Nicholas Brown: Speaking at the Street Food Live

Nicholas Brown

QSR Automations

Panel- The Tech Trends Driving Growth
Ludovica De Pieri: Speaking at the Street Food Live

Ludovica De Pieri

Reveal My Food

Panel- From Veganism to Eco-Packaging: are you sustainable?
Alexandra Constantinescu: Speaking at the Street Food Live

Alexandra Constantinescu

UNIVERSITY OF EAST LONDON - INSTITUTE OF HOSPITALITY AND TOURISM

SOCIAL MEDIA AND INSTAGRAM INFLUENCER MARKETING FOR RESTAURANTS
Andrew Matthews: Speaking at the Street Food Live

Andrew Matthews

REUSER LTD

Panel- From Veganism to Eco-Packaging: are you sustainable?
Richard Carter: Speaking at the Street Food Live

Richard Carter

OrderPay

Panel- What''s the future ordering
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