The Golden Chopsticks Awards (GCAs) is an award ceremony that recognises East and South-East Asian cuisine across the UK.
Our mission is to celebrate the enormous contribution of East and South-East Asian cuisines to the UK catering industry and champion those who work within them.
Gok Wan, TV presenter, fashion stylist, author and chef. Lucy Mitchell, Managing Director of Oriental Food Specialist See Woo UK and Sarah Lewis, leading food and drink PR and communications specialist.
Ten expert judges led by head judge Ken Hom OBE and including other food industry heroes like Jeremy Pang, Simon Rimmer, Fuchsia Dunlop, Tom Parker Bowles and Ping Coombes.
Just Eat, Lee Kum Kee, Westmill Foods, Coca-Cola, Vitasoy, S&B Herba, Asco Foods, Chinatown London and more.
Our next event will take place at the London Marriott Hotel Grosvenor Square on Monday 27th September 2021.
For Event Tickets and Information on how to get involved with the GCAs: